-
Loss of Smell After COVID-19 May Persist for Years, New Study Finds
A new study sheds light on the long-term impact of COVID-19 on the sense of smell, revealing that individuals who contracted the virus may suffer from lingering olfactory dysfunction for years, even if they have not noticed any issues. Led by the National Institutes of Health’s RECOVER initiative and backed by the Clinical Science Core…
-
Healthy Habits Can Slow Brain Aging, Study Finds
A new study by University of Florida researchers highlights that optimism, quality sleep and social support are strongly linked to healthier brains and can significantly slow the brain’s aging process. The study followed 128 middle-aged and older adults, most of whom had chronic musculoskeletal pain or were at risk for knee osteoarthritis, over two years.…
-
New Study Reveals Arts Programs’ Role in Preventing Heart Disease, Diabetes
Arts programs are more than just a medium for creativity; they can also be instrumental in preventing some of the world’s most significant health threats. According to a recent international study commissioned by the Jameel Arts and Health Lab, engaging in activities like music, dance, theater and storytelling can help reduce the risk of heart…
-
Air Pollution Is Damaging Children’s Eyesight, Study Finds
Air pollution is not just a respiratory concern — it may also be harming children’s eyesight. A recent study published in PNAS Nexus underscores the negative impact of air pollutants, specifically nitrogen dioxide (NO₂) and fine particulate matter (PM2.5), on children’s vision. Surprisingly, the research also points to a significant improvement in vision when these…
-
New Study Reveals UV Light’s Potential to Neutralize Airborne Allergens
Imagine being able to switch off troublesome allergens with the flick of a switch. According to groundbreaking research from the University of Colorado Boulder, using UV light to neutralize airborne allergens might soon make that dream a reality. Researchers from CU Boulder have discovered that a specific wavelength of UV light can effectively inactivate airborne…
-
New AI Model Can Predict Heart Disease Risk in Women From Mammograms
A groundbreaking machine learning model developed by The George Institute for Global Health now predicts heart disease risk in women by analyzing mammograms. Published in the journal Heart, this innovative algorithm is a collaboration between The George Institute, the University of New South Wales and the University of Sydney. Cardiovascular disease (CVD) is the leading…
-
Simple Lifestyle Changes Can Improve Cognitive Decline
As the prevalence of Alzheimer’s disease (AD) continues to rise, researchers from Florida Atlantic University’s Charles E. Schmidt College of Medicine are shedding light on how simple lifestyle changes can dramatically reduce the risk of cognitive decline. Their findings, published in The American Journal of Medicine, advocate for proactive strategies to fight this growing public…
-
Stanford Study Suggests Permanent Standard Time Could Be Better for Your Health
Americans have long participated in the biannual ritual of adjusting their clocks for daylight saving time, yet few express much joy about it. The time shifts in March and November, while inconvenient, have also been linked to a variety of health issues, including increased rates of heart attacks and fatal traffic accidents in the days…
-
Breakthrough Study Identifies Biomarker That Could Detect Alzheimer’s Years Earlier
A groundbreaking study by researchers at Florida International University has identified a biomarker that could revolutionize the way Alzheimer’s disease is diagnosed and treated. The biomarker, TSPO (translocator protein 18 kDa), was found to indicate brain inflammation and could help detect Alzheimer’s years before significant memory loss and other symptoms manifest. “This is the first…
-
New Research Links High Intake of Ultra-Processed Foods to Systemic Inflammation
New research from Florida Atlantic University’s Charles E. Schmidt College of Medicine reveals alarming connections between the consumption of ultra-processed foods (UPFs) and heightened levels of systemic inflammation, a key factor in many chronic diseases. The study, published in The American Journal of Medicine, analyzed data from 9,254 adults participating in the National Health and…
